07
Edible vegetables and certain roots and tubers
More specific codes under 07 (14)
- 0701Potatoes, Fresh Or Chilled
- 0702Tomatoes, Fresh Or Chilled
- 0703Onions, Shallots, Garlic, Leeks And Other Alliaceous Vegetables, Fresh Or Chilled
- 0704Cabbages, Cauliflowers, Kohlrabi, Kale And Similar Edible Brassicas, Fresh Or Chilled
- 0705Lettuce (lactucasativa) And Chicory (cichorium Spp.), Fresh Or Chilled
- 0706Carrots, Turnips, Salad Beetroot, Salsify, Celeriac, Radishes And Similar Edible Roots, Fresh Or Chilled
- 0707Cucumbers Or Gherkins, Fresh Or Chilled
- 0708Leguminous Vegetables, Shelled Or Unshelled, Fresh Or Chilled
- 0709Other Vegetables, Fresh Or Chilled
- 0710Vegetables (uncooked Or Cooked By Steaming Or Boiling In Water), Frozen
- 0711Vegetables Provisionally Preserved, But Unsuitable In That State For Immediate Consumption
- 0712Dried Vegetables, Whole, Cut, Sliced, Broken Or In Powder, But Not Further Prepared
- 0713Dried Leguminous Vegetables, Shelled, Whether Or Not Skinned Or Split
- 0714Manioc, Arrowroot, Salep, Jerusalem Artichokes, Sweet Potatoes And Similar Roots And Tubers With High Starch Or Inulin Content, Fresh, Chilled, Frozen Or Dried, Whether Or Not Sliced Or In The Form Of Pellets; Sago Pith
GST rate
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